Switching to Toast
Feeling limited by your current tech? Toast is here for you, starting with easy onboarding.
Opening a New Restaurant
We'll take care of the technology, so you can focus on what matters most.
ONLINE ORDERING
A commission-free solution, totally integrated with your POS for real-time updates.
PAYROLL SUITE
Fast, easy payroll synced right with your POS.
ACCESS CAPITAL
Fast, flexible funding to power your restaurant.
Free Tools and Templates
Guides, e-books, and templates designed to help you run your restaurant business better.
Video Courses
Learn something new today — whether you've got 5 minutes or 50.
Trends and analysis from across the industry
Resources to help you get the most out of Toast
Restaurants of all kinds finding success with Toast
Get rewarded for helping restaurant clients succeed
Explore new and upcoming Toast solutions
Toast solutions for any concept
Operations, team management, payroll and more
Tools, insights, and advice
Front of house, back of house, and online seamlessly connect and work in sync.
Toast is designed for restaurant success. Customize Toast to fit the needs of your restaurant type.
Industry Insights
Toast Central
Customer Stories
Local Partner Advocates
Innovation at Toast
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Up Next:
How Real Restaurants Master Online Ordering: Part I
You now have access to all of this course's chapters.
Enter your email for full (and free!) access to this course on staffing. Here's a look at what you'll learn.
Learn about online ordering and delivery
Market your brand online
Grow off-premise revenue
Chapters
Online Ordering & Delivery Overview
Off-Premise Ordering 101
Engineer Your Menu like a Pro
The Key to Marketing Online Ordering
How to Make Your Website Work for You
Turn First-Timers into Loyal Guests
Email Marketing 101
How Real Restaurants Master Online Ordering: Part II
See You Online
Online ordering has been a key revenue driver for restaurants throughout the past few years. In this chapter, we’ll go over the terminology you need to know.
Note: We're excited to announce that the former Toast Order & Pay is now Toast Mobile Order & Pay™
Danny Kim
Owner & Founder at The Local Expedition Wood Fire Grill
Marcus
Helping restaurants since 2018 at Toast Inc.
The Local Expedition Wood Fire Grill
Local ingredients. Global flavors. Danny’s mastery of the grill and Diana's global culinary background create a unique flavor profile that ties in tastes of Asia, Europe, and the Americas.
Visit Site
Toast Inc.
Enter your email for full (and free!) access to the course catalog.
Take out and delivery have been the two leading revenue-generating options for restaurants looking to stay afloat during the pandemic. Here's everything you need to know.
A restaurant online ordering system that allows guests to order takeout and delivery directly from you.
Use this free restaurant income statement template to understand your restaurant’s net profit or loss — pinpointing the areas that are contributing to or hurting your business.
You can increase your food delivery sales with an eye-catching menu, special promotions and offers, and a partnership with a reliable food delivery service.